Mexican Hot Chocolate Powder
A smooth, velvety blend of cacao and cinnamon — made in Mexico.
Bring the warmth of Mexico into your cup. Our HERNÁN Mexican Hot Chocolate is made from stone-ground organic cacao harvested in the lush rainforests of Chiapas, where ancient Mayan traditions meet modern craftsmanship.
Each sip celebrates the richness of our heritage — a perfect balance of cacao, cinnamon, and sweetness, blended to create a comforting drink that’s both earthy and indulgent.
- Vegan & Plant-Based
- Gluten-Free
- Made in Mexico
How to Prepare:
Mix 2 tablespoons of chocolate powder with your favorite milk or plant-based alternative. Stir, froth, and enjoy. For an extra touch of indulgence, add more chocolate to taste.
Perfect for cozy mornings, dessert nights, or as a base for baking and mole sauces.
Mexico’s most beloved drink, reimagined for the modern kitchen and in powder form for ease of use and carry in a pouch.
Ready in 5 minutes.
Net Wt. 5.3 oz (150g)
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All HERNÁN products are made in México
Now in an easy-to-use powder
*NEW* Mexican Hot Chocolate Powder Pouch
Authentic Mexican Hot Chocolate Ready in Minutes
Our stone-ground Mexican hot chocolate is now available in an easy-to-use powder. Made with cacao from the rainforest of Chiapas and warm cinnamon, it creates a smooth, velvety drink in just five minutes. The resealable pouch keeps it fresh, easy to store, and ready whenever a craving hits. Just add milk, heat, froth, and enjoy.
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FAQs
Frequently Asked Questions
Find answers to commonly asked questions about our HERNÁN Mexican hot chocolate.
Mexican hot chocolate is a traditional beverage made by melting chocolate squares in water or milk. Our HERNÁN Mexican hot chocolate is made of organic cacao harvested in a bio-diversified plantation in Chiapas. It has an intense cocoa flavor and gritty texture, the result of the artisan chocolate making process.
To prepare our HERNÁN Mexican hot chocolate, simply melt one chocolate square in water or milk. Stir until the chocolate is completely dissolved and enjoy the rich, frothy drink. You can also use our chocolate squares to make mole or in baking recipes.
Our HERNÁN Mexican hot chocolate is made with organic cacao harvested in a bio-diversified plantation in Chiapas. The ingredients include sugar, organic cacao, coffee, and soy lecithin. These high-quality ingredients give our hot chocolate an intense cocoa flavor and gritty texture, characteristic of artisan chocolate.
Yes, our HERNÁN Mexican hot chocolate is perfect for baking.
You can use our chocolate squares in various baking recipes to add a rich and authentic Mexican chocolate flavor to your creations.
Yes, our HERNÁN Mexican hot chocolate is vegan-friendly. It does not contain any animal-derived ingredients. We use soy lecithin as an emulsifier to enhance the texture and consistency of the hot chocolate.
Our HERNÁN Mexican hot chocolate is made of organic cacao.
We ensure that the cacao used in our products is harvested in a bio-diversified plantation in Chiapas, Mexico, following sustainable and organic practices.
HERNÁN is a brand of premium Mexican culinary products.
All HERNÁN products are crafted in Mexico.
Hernán works with local Mexican artisans and Producers.