Combine 3 cups of your favorite milk, piloncillo and a cinnamon stick.
Add 2 Hernan Mexican Hot Chocolate tablillas and bring it to a simmer.
Combine one cup of your favorite milk with 1/3 of a cup of masa harina.
Mix until it completely dissolves.
Add in the masa harina and simmer for 6-8 minutes until it begins to thicken.
Remove the cinnamon stick.
Pour it into your favorite jarrito or tarro mug and enjoy!